CHOCOLATE CHIP COOKIES
1. Preheated oven
2 .In a medium-sized bowl, combine flour, salt, and baking soda. Gently mix these together and then set this bowl aside
3. In a large bowl, beat the butter, then add the brown sugar and mix. After this add the vanilla and mix again until completely combined. Finally added chocolate chip and chopped almond.
4. Slowly add the dry ingredients from the medium-sized bowl to the wet ingredients in the large bowl, mixing until the dry ingredients are totally combined. At this point you should have a moderately thick cookie dough.
5. Scoop up a golf ball size amount of dough with a spoon and drop in onto a cookie sheet. Leave at least an inch of space between the cookies, because they'll spread out when they cook. You can usually fit 12 cookies on a cookie sheet at a time.
6. Put the cookies in the oven and bake for about 8-14 minutes. Remove the pan from the oven and let the cookies rest on the pan for 3-4 minutes.
7. Using a spatula, lift cookies off onto wax paper or a cooling rack. Let cool for about 5 more minutes.
8 Eat and enjoy some with yourself, family or friends!.
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